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Fishing:
Master Anglers & Trophy Fish List:
Fishing Photos:
Fishing Tips:
Lodge Information:
Resources:
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MEALS AT PINE CLIFF LODGE ONTARIO AMERICAN PLAN FISHING LODGE
At our Ontario fishing lodge, fishing guests can prepare their own meals in their cabin or choose the evening meal plan offered at Pine Cliff Lodge. (The meal plan is not an option for our hunters). Your host, Kaylene, prepares home cooked meals and serves the meals family style. No one at our Ontario fishing lodge will be served a plate with small portions.
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If we serve you an item of food, it will be more than most guests would expect; for example, each guest is plated with a 1 ½" thick 32 oz T-bone steak, a cornish game hen the size of a chicken, or a piece of dessert that fills a bowl or covers a plate. Except for the examples given above, the guest can take as much as they want from the serving bowls and platters on the dining table. Meals are served in the main lodge at a set time at our Ontario fishing lodge.
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EVENING MEAL PLAN – EVE
For the guests that choose the Evening Meal Plan at our Ontario fishing lodge, they will receive evening meals in the lodge. Each night of a guest’s stay, they will be served an evening meal. We will be planning to serve you an evening meal on the day you arrive at our Ontario fishing lodge. If you plan on arriving after 6:00 p.m. please inform us ahead of time. On a 4 1/2 day/5 night package, you will be served 5 evening meals.
HOUSEKEEPING PLAN – HSK
For the guests that choose the Housekeeping Plan at our Ontario fishing lodge, they will be bringing their groceries and preparing their meals in their cabin.
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MEAL PLAN MENU SAMPLES
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Day 1:
Waldorf salad
Homemade rolls
Roast beef
Mashed potatoes w/gravy
Carrots
Corn
Strawberry layer cake
Day 2:
Creamy coleslaw
Homemade rolls
Barbecue baby back ribs
Broccoli rice casserole
Mixed vegetables
Blueberry pie w/ice cream
Day 3:
Tossed salad
Texas toast
T-Bone steak
Baked potato
Lemon meringue pie
Day 4:
Caesar salad
Dinner rolls
Cornish game hen
Wild rice
Green bean casserole
Sauteed mushrooms
Turtle cheesecake
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Day 5:
Tossed salad
Spaghetti with meat sauce
French cut green beans
Tuxedo truffle cake
Day 6:
Raspberry jello
Homemade rolls
Smoked or grilled pork chops
Soft fried potatoes w/onions
Green peas
Apple pie w/ice cream
Day 7:
Fiesta salad
Homemade rolls
Mesquite grilled chicken breasts
Spanish rice
California mixed vegetables w/cheese sauce
Peach cobbler w/ice cream
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